The Tavern - Open 24/7

:joy: :joy: thanks
Great description :+1:

1 Like

20200722_190611

First great pizza since the beginning of march. :grin:

6 Likes

15954950550785214363154395401041

1 Like

20200727_183057

One meter Γ— 3 of Kolsch in Koln

20200727_143519

French fries, with veggie rollup and pepper sauce in Liege, Belgium. :yum::grin:

6 Likes

20200718_183259 20200719_132550 20200726_142708

some food stuff from the last weeks :heart_eyes:

6 Likes

Dinner

20200731_190848

7 Likes

Breakfast

Breakfast :sunglasses:

7 Likes

20200801_204153

yesterday :star_struck:

6 Likes

20200802_210348(0)

:roll_eyes: I know the body is similar to what I have recently posted. I had the wrong topic, delated it, post it hear now.

4 Likes

20200803_193122

I needed it :partying_face:

5 Likes

Dinner was pretty good

image

image

image

7 Likes

20200808_210644

It’s the weather fault. :roll_eyes::joy::partying_face:

6 Likes

Sure, speculoos, cause it feels like Christmas already :christmas_tree:

1 Like

20200807_160947

20200807_163014

Strawberry tiramisu
Two days ago, just beeing nice for @HakManLP to save the pics for the weekend :crazy_face:

7 Likes

20200809_204822

It’s the weather fault again. :innocent:

6 Likes

How anyone can eat salted caramel is beyond me.

1 Like

One of my total favourites.
Love salted caramel :yum:

This evening
20200809_181359

6 Likes

Because salted caramel is like the best thing ever?

5 Likes

We use to eat it in the west of France, on crepe. :crazy_face::grin:

1 Like

Salted caramel is almost on the same biohazard level as peanut butter. It ruins both the salt and the caramel.