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enjoy my dear, full power into you! :muscle:

Went to TGI Friday’s today

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Nothing Napoléon about it.

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I can’t stand mint. I can only barely tolerate my toothpaste.

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Strange chocolate thread
Milk chocolate x Oreo cookies?

Strange choc?

How about choc with sea salt or wasabi or chilli peppers?

http://www.lindt.co.uk/shop/media/catalog/product/cache/1/thumbnail/9df78eab33525d08d6e5fb8d27136e95/e/x/excellence_sea_salt.png

http://www.lindt.co.uk/shop/media/catalog/product/cache/1/thumbnail/9df78eab33525d08d6e5fb8d27136e95/e/x/excellence_chilli.png

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I love the chili one and always wanted to try with wasabi.

I haven’t tried any of them but I can tell you that Wasabi (just the sauce) is like mustard except the heat is sharp and sudden and very temporary whereas mustard is less sharp but lasts a bit longer.

Yeap, I love wasabi!

I find it meh.

Today’s breakfast

Had some exploding beer in the dark during a power cut. For those not on the group chat, my beer exploded AFTER I drank from it. And no, I don’t know why.

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Does anybody know the frindly Ukrainian from this forum that one of you recommended me to ask him if he knew the recipe for Borsch?I didn’t wrote it down and after the change the message is no longer there.I’m sorry if there are mistakes,I didn’t use my English a lot in the past months.

That’d be @jabinquaken

Could be,I’m not sure but I will ask him.Thank you!

Gozleme for lunch

What’s that?

Traditional Turkish dish, a flatbread type of thing filled with whatever you want. Mine was with spinach.

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