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Have a happy Easter weekend everyone! :grin:

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If you like tofu you have to try that recipe too :slight_smile:

Instead of maple syrup I add honey and cardamom (make it more spicy)
Thats funny that a lot of people didn’t like tofu because it’s flavourless (of course it is!) but if you prepare it correctly can taste anything you want… :laughing:

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15558442566484396715219978537714 oatmeal and fruit

I learned chappati… hehe, just thing is i am slow in making it.
:blush:

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Pizza!!

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You are surely enjoying your holidays :smiley:

Wow! Were is your home @evooba?

The photo was taken somewhere in Greece, I’m currently on vacations. I live in the UK.

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I misunderstood, though you were on vacation to your original home.
But great!!! Wish you the best time!

I am, that was my aunt’s house where we spent the Easter weekend. I’m back home in Athens now.

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Tried Pot Pasta for the first time yesterday, it’s surprisingly good for what it is, especially considering that Pot Noodles (from the same company) are revolting.

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So Happy Easter @evooba enjoy your time with fam :slightly_smiling_face:

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I don’t celebrate Easter, but thanks.

Normal sugared donut :doughnut: and peanut :peanuts: donut :doughnut:
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Moussaka

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Birthday salad

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Too much food

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Spent the day stuffing my face with sugar. Currently eating some kind of pre-made rice noodles that you just as boiling water to. I nearly cooked the plastic fork provided as well as it was buried inside. :joy: