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i’ll post something here soon when i learn cooking completely :grin:

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@Honey8 We’ll waiting :wink:

Too lazy to make something
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@anngelenee I wouldn’t even use a plate.

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You’re right! :heart:

giphy

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Wait!! You’re eating only that???!! :scream:

Nooo :joy: That was a joke, I would starve to death
:thinking: I’m scrolling through this topic and think that I use too much “vegan” and “vegetarian” words :joy::joy::joy::joy:

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Good girl! :laughing: :hugs: :hugs:

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Lunch

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This. Just eat it like an apple or something. :joy:

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It’s long wait :grinning_face_with_smiling_eyes::laughing: I ain’t doing that good lol.

Yea that’s good :laughing: here you cook it after cutting it down as well. Not just as salad!

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Quesadillas

BSm2I4Ao

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IMG_20190412_153429_223 bake tilapia and vegetables and quinoa

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After the door incident I went out and had this massive waffle cause who cares!!

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Morning

-2cb0CDT

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My mum bought me a croissant for this morning so i had no choice but to take a perfect breakfast. :laughing:

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Easter sausages

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@anngelenee Meat or tofu? :slight_smile:

You got me😂 Tofu and white beans😉

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@anngelenee Great. How do you prepare it? I’m quite interested in tofu receipes.
All I do with tofu is frying it in curry:)

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2 cubes of smoked tofu
2 cans of white beans
1 cup of rice flour
2 table spoons of marjoram
2 tablespoons of oil
4 tablespoons of water
2 cloves of garlic
1 teaspoon of mustard seeds
salt
pepper

Blend all together and wrap in foil and tie at the ends making a “candy” and steamed for 20 minutes :slight_smile:

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